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Lou Decruss[_2_]

On Thu, 13 Mar 2008 17:55:30 -0700, wrote:

>On Thu, 13 Mar 2008 10:55:17 -0600, Lou Decruss >
>wrote:
>
>>
>>Thanks to all who helped me with my cheesecake project!!!
>>
>>The results were good, but not perfect. As I feared the pastry
>>filling mostly sunk. I added 2/3's of the batter, then drizzled the
>>filling over through a plastic bag, then added the remaining batter.
>>Then gently swirled a bit with a toothpick. The flavor was wonderful
>>and the cake didn't crack. Next time I'll put the filling on the top
>>and lightly swirl.
>>
>>Here's 2 pictures. My camera isn't very good and I'm not much better
>><g> so they're not great pictures. Sorry. This was not my most
>>successful project, but eating the results were just fine.
>>
>snippage
>
>I'll be more than happy to take your next "not successful project" off
>your hands.
>
>It looks delicious and the photo of the slice is great.
>
>koko

Thanks koko. The next one will be better. I'll share with everyone.

Lou