View Single Post
  #3 (permalink)   Report Post  
Posted to rec.food.sourdough
Kenneth Kenneth is offline
external usenet poster
 
Posts: 638
Default Fun with Carl's Starter

On Mon, 17 Mar 2008 19:53:42 -0700 (PDT),
wrote:

>
>Just wondering - would the Acme or San Francisco starters provide a
>bread with more tangyness and more of that 'sour cream' or
>'buttermilk' flavor ?


Hi Doug,

(As others have said), the answer is "Yes" and so will the
Carl's.

The issue is in the times, and temps you use...

All the best,
--
Kenneth

If you email... Please remove the "SPAMLESS."