"zxcvbob" > wrote in message
...
>

> Rice pudding

Oh, now this appeals. I literally have not had this since my mother made it
for me.


> the refrigerator in a shallow uncovered dish for a couple of days to dry
> out so you can make fried rice.

Bob, I wondered about if I could dry this out for fried rice. Have you
actually
done this with soggy, soft rice?



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