merryb wrote:
> Out of this world, thanks to you that posted these recipes that I
> tried. We had ham with homemade fennel mustard, Pommes Americanes,and
> some fantastic baked beans (thanks to Terry "Squeaks". Also had
> steamed asparagus, Caesar Salad, & Strawberry/Spinach Salad, which was
> a big hit- thanks, Kili! For dessert, carrot cake cupcakes with cream
> cheese icing, thanks to Wayne, and Bakesale Betty's Lemon Bars. A few
> other things too, but I wanted to thank these people for posting their
> recipes that helped make our dinner great!! Hope all of yours was
> great, too. Since I post from Google, and so many of you filter it
> out, could you please help me make my thanks known?

Sounds like it was great!

Our Menu:
Mimosas made with Blood Orange juice
Deviled eggs
Spinach/strawberry salad (not kili's but one I got from allrecipes. So
good!)
Roast lamb with gravy
Cherry stuffed ham with peach glaze
Peppery scalloped potatoes
Roast potatoes/carrots/onions

For dessert our guests brought a pecan pie and an Italian easter
cake...(brand name Baouli, titled "La Columba"...haven't cut it yet
actually...I don't generally like the italian easter cakes....very dry.)

--
**** you TWOP forums.