View Single Post
  #26 (permalink)   Report Post  
Posted to rec.food.cooking
Brawny Brawny is offline
external usenet poster
 
Posts: 175
Default What to Do With Soggy Rice

On Mar 24, 7:01*pm, "cybercat" > wrote:
> in the pan, as the rice was very soft but still too moist.


A nice trick I learned from Cooks Illustrated or Fine Cooking......

When cooking rice, place a couple of layers of paper towels over the
pot before replacing the lid. The condensation will collect in the
paper towels or dish towel, if you use that and not drip back into the
pan. Makes for a drier rice product.