On Fri, 28 Mar 2008 16:10:40 GMT, "JoeSpareBedroom"
> wrote:

> You just gave me an idea: I have no use for a non-stick cookie sheet, but
> I'll bet a pizza would slide off one very easily. And, if I use one of those
> very thin plastic spatulas to help it off, the sheet wouldn't get damaged,
> and heat wouldn't be an issue with the plastic because I wouldn't use it for
> anything but the "cold side" of the whole operation.

Or get a silicone spatula, because they can take the heat. I've been
replacing all my rubber spatulas with the silicone ones, as the rubber
eventually degrades and gets stiff and useless. Besides, the wooden
handles aren't very sanitary, even though they can be removed and
washed separately.

Mary "We're talking aged spatulas here, like 20 or 30 years old"
--
Mary Shafer Retired aerospace research engineer
We didn't just do weird stuff at Dryden, we wrote reports about it.
or
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