Posted to rec.food.drink.tea
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FlavorWise - Delicious Indian Recipes
On Apr 29, 11:06*pm, wrote:
> Sorry for posting this here; it was meant for another group on
> survivalism. *bookburn
>
>
>
> On Tue, 29 Apr 2008 20:47:48 -0800, wrote:
> >On Tue, 29 Apr 2008 15:23:11 -0700 (PDT), wrote:
>
> >>Hello,
>
> >>www.FlavorWise.comis a website where you can search over thousand
> >>recipes, share your own recipes, get customized menus and grocery
> >>lists, make friends and much more - all at one place! Please see below
> >>for more information on the features. We have some exciting new
> >>features for you and are adding new ones constantly. So visit us and
> >>open your personalized account today! Also, feel free to forward this
> >>email to your friends and family...
>
> >>Remember, A good recipe is just a click away!
>
> >>http://www.flavorwise.com
>
> >If we're looking at WEB sites, coincidentally I ran across one with
> >lots of possibilities about sharing farm resources. *Take a look at
> >http://community.adn.com/?q=adn/blog/69017
> >Seems to be a communal concept that could also work for an
> >entrepreneur. *Here's a newsy example.
>
> >(quote)
> >Liquid Gold from the Valley
> >MARCH 17, 2008 - 9:37 PM
>
> >In support of the legalize “raw milk” House Bill 367 on the table in
> >the Alaska Legislature, I thought I should talk about cow and goat
> >share programs that provide yummy raw milk and cream to share holders.
> >In a share program you become a member of a dairy, buy a portion of
> >the cow or goat, and then pay for the care and feeding of the animal
> >with your share. It’s like a CSA but with dairy rather than
> >vegetables. In return your membership/share entitles you to the
> >animal’s products, in the case of a cow or goat that means fresh milk!
> >Our family has been a member of a Mat-Su Valley cow share for the past
> >two years and we love it. It’s really great to get to know a dairy
> >farmer and lots of fun experimenting making fresh butter, ricotta, and
> >mozzarella cheeses, and to be reintroduced to real milk. For the
> >longest time I just thought “I don’t like milk.” But now we call it
> >liquid gold and thoroughly appreciate fresh milk.
>
> >read more »
>
> >8 comments
> >(unquote)- Hide quoted text -
>
> - Show quoted text -
Thank YOU for having the manners to apologize. It's a rare thing in
cyberspace. I for one appreciate it.
Alan
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