On Tue, 6 May 2008 07:18:36 -0500, "jmcquown" >
wrote:

>sf wrote:
>> On Mon, 05 May 2008 15:55:11 +0200, ChattyCathy
>> > wrote:
>>
>>> Did either of you post something like
>>> this, or was I just imagining things? Anyway, even if I was - any
>>> suggestions/recipes (from the group) would be greatly appreciated.
>>
>> I posted one recently that was definitely worth a redo.
>>
>> Garlic & Sage Sirloin Tip Roast
>>
>But she's got a pork tenderloin!
>
New flash: It doesn't matter.

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