On May 6, 10:52*am, Randy > wrote:
> Grant Baxter wrote:
> > Randy > wrote:
>
> >> I served it at the Waldorf, MD Eggfest this weekend, awesome reviews. -RP
> >>http://www.nakedwhiz.com/thechicken.htm
>
> > I've made it twice now - delicious!
>
> > grant
>
> Twice already, you must have liked it. *What size K do you have? *-RP

Showed the SWMBO the recipe and is wierding out over the plain flour
being cooked on the chick like that. That and "what's with the egg, I
don't see it in the flour?" <bg>.

Can you explain how the flour works out with this?