Grinding Bay Leaves
On Sun, 11 May 2008 13:09:54 -0700, Mark Thorson >
wrote:
>sf wrote:
>>
>> I'm surprised by the amount of chiles.
>
>Ancho chiles aren't very hot. They mostly have
>chile flavor.
I wasn't talking about heat, just the pure *amount* for only 1.5
pounds of meat.
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