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Jean B.[_1_] Jean B.[_1_] is offline
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Default Campbell's Tomato Soup Redux

Wayne Boatwright wrote:
> On Mon 12 May 2008 04:02:19p, Mark Thorson told us...
>
>> Bobo Bonobo® wrote:
>>> Ingredients: Tomato Puree (Water, Tomato Paste), Diced Tomatoes in
>>> Tomato Juice, Sugar, Wheat Flour, Cream, (Milk), Water Contains Less
>>> than 2% of the Following: Salt, Vegetable Oil, (Corn, Cottonseed,
>>> Canola and/or Soybean), Dried Dairy Blend (Whey, Calcium Caseinate
>>> (Milk), Cornstarch, Spice Extract, Citric Acid, Vitamin C (Ascorbic
>>> Acid).

>
> Thanks, Brian.
>
>> Whoa! They use sugar, not HFCS?
>>
>> This must be a premium product, indeed!

>
> It's the best taste I've had of cream of tomato soup in years, except of
> course, for homemade.
>
>> Does it say on the label where they make it?
>> Canada, perhaps?

>
> I have no idea, since I don't have the can/label now.
>

Have you tried Amy's Chunky Tomato Bisque?

--
Jean B.