Tagine of Lamb with Dates
On Tue 13 May 2008 11:03:37a, TammyM told us...
>
> "Wayne Boatwright" > wrote in message
> 3.184...
> <snip lovely recipe>
>
> Sounds gorgeous, Wayne but ... it's gonna be over 90F here today, it's
> gotta be hotter than that in Phoenix! Maybe "heavy" fare doesn't bother
> you in these temps when you get used to it?
>
> TammyM, has lived with "Sacramento's dry heat" for all of her years
>
>
>
Actually, it's cool today, only 72 at the moment. Yesterday it waS 94,
which still doesn't seem hot for Phoenix. No, heavy food doesn't bother me
when it's hot. After all, we exist mainly in an air conditioned space, and
I suppose one also gets used to the heat. Although I have to admit that
the first day it hits 110-115 I will NOT be ready for it. :-)
--
Wayne Boatwright
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Tuesday, 05(V)/13(XIII)/08(MMVIII)
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Countdown till Memorial Day
1wks 5dys 12hrs 20mins
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Gee, Brain, what are we gonna do
tonight? - Pinky
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