On Tue, 13 May 2008 22:23:12 -0700 (PDT), mansi >
wrote:

>how to make chinese frenky?

Stir fry the frenky with ginger, bok choy and straw mushrooms in a hot
wok. Season with soy sauce and a dash of toasted sesame oil for an
authentic Chinese frenky!
--

modom
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