"Nick Cramer" > wrote in message
...
> "A. Kesteloo" > wrote:
>> On 14 mei, 15:19, Steve Calvin > wrote:
>> > A. Kesteloo wrote:
>> > > [ . . . ]
>> what I ment is; we have fat ribs that Dutch people don't like. when I
>> BBQ those, the do come out of the smoker moist, done and with a good
>> smoke flavor. downside, the are very fat. the other spare ribs, have
>> no meat on the ribs. when I use those, the are pretty dry when they
>> are done.
>
> Hi Adriaan,
>
> I would say to buy the fat ribs, cut off the fat before serving and render
> the fat down for other cooking uses or to make soap. Since Dutchies don't
> like them, they should be cheaper, too!
>
IME (once!), those things taste like the fish meal that they were fed.

BOB