On Wed, 14 May 2008 19:43:00 -0400, "cybercat" >
wrote:
>
>"blake murphy" > wrote in message
>news
>> On Tue, 13 May 2008 19:34:50 -0400, Tara >
>> wrote:
>>
>>>I do make meatloaf in my crockpot. It turns out very nice. It does
>>>cook all the way through and the outside gets brown and crusty. It
>>>seems like the outside shouldn't brown, but it does.
>>>
>>>I was skeptical of crockpot meatloaf until I read a thread here at
>>>rec.food.cooking about it many moons ago.
>>>
>>>I don't have a specific recipe. I just mix up what I have and what
>>>sounds good. I use one pound of ground beef. I cook it all day on
>>>low.
>>>
>>>Try a small batch of your favorite meatloaf recipe and give it a try.
>>>
>>>Tara
>>
>> oh, noes!!!! someone who has actually tried it with good results!
>> prepare yourself for derision from folks who know it's not possible,
>> tara.
>>
>hahaha! I actually thought about it. Then I remembered the hard boiled egg
>debate.
>
>I am the one who makes perfect hard boiled eggs every single time regardless
>of elevation the SAME way, SAME cooking time. Apparently it's magic.
>
the eggs must become engulfed in your aura.
your pal,
blake