Bobo Bonobo® wrote:

>
>
> >
> > All Great responses. But I WAS talking about Solid shortening like
> > CRISCO. I prefer to do things the way I was taught "1/2 cup of this, a
> > pinch of that..." old fashion? Yes. BUt allot of fun too. Keep them
> > coming.
> >
> > Check out my Blog at:http://oldfashioncooking.blogspot.com- Hide quoted text -
> >
> Only ignorant slobs use Crisco.
>

And it would take another ignorant slob to make such a stupid comment. I use Crisco
and get great results. It may not be the healthiest thing in the world, but neither
are the sorts of things you make with it. It's not like a steady diet of the stuff.



>
> --Bryan