fresh salsa
On May 25, 8:07*am, zxcvbob > wrote:
> I've done that with an 8-ounce can of tomato *sauce* in a batch about
> that size. *I don't think I'd like it with tomato paste. *Unless maybe
> you just used a spoonful of tomato paste (but that would be hard to mix in..)
Paste is condensed tomatoes, I think. Didn't Sheldon say that in the
tomato soup thread? And, isn't tomato sauce have salt added or
something?
Karen
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