modom (palindrome guy) wrote:
> On Sun, 25 May 2008 13:04:02 -0400, "Jean B." > wrote:
>
>> modom (palindrome guy) wrote:
>>> On Sat, 24 May 2008 21:50:12 -0500, Andy <q> wrote:
>>>
>>>> Food & Memory
>>>>
>>>> Yesterday, what did you have for:
>>>>
>>>> Breakfast
>>> Coffee
>>>> Lunch and
>>> Grilled cheese sandwich with NOLA style olive salad, Dr. Pepper
>>>> Dinner?
>>> Pork chop (marinated in garlic, serrano chile, mint, nuoc mam; and
>>> basil wood moked) with Sriracha mayo. Potatoes fried in duck fat.
>>> Cabbage slaw with a bunch of garlic. Roasted okra. Red wine.
>> OMG! The pork chops sound divine. And the mayo--is that just Mayo
>> enhanced with Sriracha sauce? I must be retarded, but I don't think I
>> tried that in my attempt to make a nice spicy mayo.
>
> Should be "basil wood smoked above." But I guess you figured that out
> already.
>
> Yes, the mayo was spiked with Sriracha sauce. I also added chopped
> green onions and a little lime juice.
> --
>
> modom

I'm definitely going to try this!

--
Jean B.