In article
>,
Bobo Bonobo® > wrote:

> That's exactly what I'd do. I'd stir fry in peanut oil, adding some
> msg (a tiny bit), red pepper, and my favorite low sodium soy sauce,

If you're worried about sodium, why do you put MSG (mono_sodium_
glutamate) in?

Miche

--
Electricians do it in three phases