"Virginia Tadrzynski" > wrote in
:

>
> "Nancy Young" > wrote in message
> ...
>>
>> "Default User" > wrote
>>> Nancy Young wrote:
>>>
>>>> Her show just came on and you can see she's going
>>>> to make some kind of burger with an egg on it. But ...
>>>> what's with the bun, is that a bagel? Looks more like a
>>>> donut.
>>>>
>>>> Holy Grossout, Batman! Looked up the recipe and yup,
>>>> forget the hamburger buns, how about substituting a
>>>> glazed donut???
>>>
>>> Sounds sort of like a Big Luther, only I don't think that has an
>>> egg.
>>
>> Someone else thinks it's a good idea?? Momma mia.
>>
>> nancy
>>
>
> Sort of like around these parts. The PA Dutch put maple syrup on
> ANYTHING. Go into a diner and order a dinner platter.....meatloaf,
> ham, chicken, whathaveyou......the waitress will bring you the order
> then stop back with the syrup bottle.......you look around and see all
> these people pouring it on their meat.......doesn't matter what
> kind..........they have to drown it with the stuff......so in light of
> that.....and egg on a donut would probably be 'good eats' to these
> folks. -ginny
>
>
>

Fried egg on a burger is good...I'm talking a almost normal burger here
the only changes are the egg, a crusty kaiser instead of that soft crudy
normal hamburger bun, and a hold on all sweet relishes.

--

The house of the burning beet-Alan