"cybercat" wrote:
> blueberries and cold whole yogurt.
>
> It's not cooking, but it's good on a 100+ degree day.

Last night's dinner was a big dish of black cherry ice cream with a
pint of fresh picked strawberries... was over 100 F here yesterday
too, and is 102 F now, and that's from my remote thermometer inside a
pine forest, in deep shade that never receives direct sun.

I have four new fruit trees to plant (two plum, two apple), they can
wait.