"Andy" <q> wrote in message ...

> Felice said...
>
>> Do you people know something I don't know?
>>
>> There was no peanut oil anywhere in Shaw's today, but the shelves were
>> full of olive, corn, vegetable, safflower and you-name-it. The manager
>> was nowhere to be found and the clerks didn't know anything about it.
>>
>> The Planter's site is all about nuts, but nowhere does it mention oil.
>>
>> I've always used peanut oil and olive oil, and liked the peanut because
>> it is, well, innocuous. So if there's a shortage I haven't heard about,
>> or if it's suddenly been declared toxic, what do I do know?
>
> Felice,
>
> I see 5-gallon jugs "in a box" peanut oil at BJ Wholesale. I bought one
> for
> deep frying and deep fried maybe three times. I probably threw out 4.5
> gallons of the stuff, along with the deep fryer.
>
> Andy

Five gallons? Sheesh, I could fry everything I ate for the rest of my life
and still have some left to leave to my heirs.

Felice