kilikini wrote:
> Dimitri wrote:
>> Mine is up in the air;
>>
>> Who's cooking?
>> What's cooking?
>>
>> Tonight a BIL & his wife are coming down the coast. Scored some 15%
>> ground beef @ $1.59 per pound. It's been a long time I think I'll
>> make Chili Size.
>
> We're attending a Usenet group cook-in thingy on Sunday, but it's associated
> with cats (RPCA for those of you in the know). I still don't know what I'm
> bringing, though! The main dishes being served by the hostess are lasagna
> with a tossed salad and garlic bread. Most other folks are bringing
> desserts. I'm thinking along the lines of maybe, appetizer-ish. Something
> that will easily travel for about an hour and a half. I've got resources, I
> just need to tap into them. :~)

Antipasto salad?

Prosciutto and melon?

The stuff to make bruschetta?

A big Caprese salad?

Stuffed mushrooms? (I'd refrigerate them, then carry them in a cooler,
then heat them there, if that's possible.)

Serene