On Thu, 12 Jun 2008 17:16:02 -0700, Blinky the Shark
> wrote:
>
>Speaking of flatirons, I noticed today that Sizzler - a USan
>steak-and-stuff chain - has added a flatiron steak entree. I noticed
>because that is my current favorite reasonably-priced cow chunk for
>grilling.

it's reasonably priced in your neck of the woods? i seem to recall
about eight bucks a pound here in md, when you even see the damned
stuff.

i blame the ****ing mexicans.

your pal,
blake