In article >,
"cybercat" > wrote:

> "Ken" > wrote in message
> ...
> > Anyone have a favorite creamed chipped beef (SOS) recipe?
>
> Ken, I just made a medium white sauce and add the beef, simmer for ten
> minutes and put on toast. White toast.

That's how my mom did it; I use toasted split English muffins for a bit
more substance.

Mom also used to do exactly the same thing, but with a can of tuna
substituted for the dried beef.

Isaac