"Steve Pope" > wrote in message
...
> cybercat > wrote:
>
>>Cast iron is too heavy. This is why I rarely use my Calphalon pans.
>
>>As I said, it is just a scratch AND I meant that I am relieved. The
>>perfection of these new pans were wearing on me.
>
> Right. If heaviness is an issue than Le Creuset (or plain cast iron,
> or the heavier Calphalon/stainless) are not for you.
>

So you don't mind heavy pots and pans? It's not that I am not strong enough
to heave them around, I just don't *want* to.