Giusi wrote:

> "Christopher M." > ha scritto nel messaggio
> news:_TY9k.56$dz.6@trndny01...
>> How do you deal with the lack of mild cheddar at the supermarket? It
>> seems like cheddar comes mostly in the sharp variety.
>>
>> I'm looking for a good mild cheddar for making a pizza. Colby seems like
>> a mild cheddar--maybe a little to mild.
>
> Don't be silly. Cheddar doesn't belong on pizza. Cheddar is as frequent
> as Martians in Italy.

Heh. Makes sense, seeing as how cheddar is traditionally British...

> Get some good cheddar and make a quesadilla with it.

Or just a nice cheese sandwich ;-)

--
Cheers
Chatty Cathy

Egg tastes better when it's not on your face...