On Mon, 30 Jun 2008 15:03:21 -0500, Janet Wilder
> wrote:

>I just substitute the slow-cooker for the oven. Uses less
>electricity and keeps the kitchen cooler.

Do you have an old oven? I'd rather cook in my oven instead of on the
stovetop when it's hot.



--
I never worry about diets. The only carrots that interest me are the number of carats in a diamond.

Mae West