"TFM®" > wrote in message
. com...
>
>
> "KW" > wrote in message
> ...
>>
>> "sf" <.> wrote in message
>> ...
>>>
>>> OK, I've read about rolling in salt and someone mentioned recently
>>> about inserting slivers of garlic. All sounds delicious!
>>>
>>> I tried it tonight. Gah! How do I make the salt stick?
>>
>> Slather in evoo roll in whatever spice your heart desires, then wrap in
>> foil to bake.
>
>
> Don't you mean, "wrap in foil to 'steam'"?
>
> TFM®

I've seen "potato nails" for sale to stick in a potato to help it cook
the inside. I have some metal kebab skewers that I'm going to try instead
of buying the nails. No foil wrapping, just rubbed with butter and
sprinkled with seasoning of my choice....Sharon