Edwin Pawlowski > wrote:
> "Goomba" > wrote in message
> >
> > I disagree. I think a lot of people eat the cupcake JUST for the
> > sugar rush of the frosting.
> > I am not one of them, but I know too many that do seem to prefer the
> > frosting most.
> > What is particularly special about this recipe for decorator icing?
> > Can you post the recipe?
>
> The supermarket bakery will prove you true. They have cupcakes with
> huge gobs of sugar frosting on top and people buy them up. To me
> they look disgusting, but they sure sell.

I've never been able to tolerate "bakery" icing.