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Dan Abel

In article >,
(Steve Pope) wrote:

> > wrote:
>
> >What do you use in your Joe's Special and how do you make it? I brown
> >ground meat and chopped onions, cook mushrooms separately, add spinach
> >(usually frozen), add mushrooms and then bind all together with beaten
> >eggs. It is one of my favs and couldn't be easier.
>
> I leave out the egg but include a generous amount of
> Worcestershire sauce.

I'm sorry, that's illegal (leaving out the egg).

:-)

--
Dan Abel
Petaluma, California USA