Secret to making great humus?
Miche wrote on Tue, 08 Jul 2008 08:38:27 +1200:
> If you have access to a food mill, try that. Better results
> than a food processor, and probably quicker too.
You know, I don't know what is a "food mill" but my Cusinart
mini-processor just takes a few seconds to deal with a 14 oz can of
garbanzos.
--
James Silverton
Potomac, Maryland
E-mail, with obvious alterations: not.jim.silverton.at.verizon.not
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