The wrote on Tue, 8 Jul 2008 12:13:29 -0400:

> I loved beets when I was little, and I still love them, and
> they never taste like dirt. It doesn't matter how they're
> fixed (Harvard, boiled, pickled), I love them all.

> ---------------------------------------------------------

>
>Pickled beets go well with over easy eggs, or as part of
>a cold platter with brandy.

Take the platter and just leave the brandy please :-)
--

James Silverton
Potomac, Maryland

E-mail, with obvious alterations: not.jim.silverton.at.verizon.not