Frank103 wrote:
> I was wondering what is the most expensive food you buy.

By the pound? Probably dried porcini mushrooms, at something like $25 a
pound, but I buy so little of them that I really don't consider them a
huge expenditure.

The thing that can really add up around here if we're not careful,
though, is good cheese. We like fancy cheeses around here, but they're
an occasional treat, not a daily thing.

Serene
--
"I think I have an umami receptor that has developed sentience." -- Stef