On Fri, 04 Jul 2008 11:57:34 -0600, Christine Dabney
> wrote:

>On Fri, 4 Jul 2008 17:52:02 +0000 (UTC), (Steve
>Pope) wrote:
>
>
>>This sounds like a more plausible form of velvetizing than
>>the partly-pre-cooking method of velvetizing mentioned here
>>a couple weeks ago.
>>
>>Maybe sometime I will have to try both (along with a control
>>in which I do neither) and compare.
>>
>>Steve
>
>Whether or not you believe it, the partially cooking is part of
>velvetizing. At least all the sources that I have seen, say it is.
>
>Christine

and they are chinese people, not some kook from long island.

your pal,
blake
** Posted from http://www.teranews.com **