Kate Connally wrote:
> Ophelia wrote:
>
>> Kate Connally wrote:
>>
>>> Bob Terwilliger wrote:
>>>
>>>> sf wrote:
>>>>
>>>>
>>>>> OK, I've read about rolling in salt and someone mentioned recently
>>>>> about inserting slivers of garlic. All sounds delicious!
>>>>>
>>>>> I tried it tonight. Gah! How do I make the salt stick?
>>>>
>>>>
>>>> Butter the outside of the potato, then sprinkle with coarse salt.
>>>> Oil will work too, but I like butter better.
>>>
>>> Betty Botter bought some butter
>>> But, she said, my butter's bitter.
>>> If I put it in my batter
>>> It will make my batter bitter.
>>> But a bit of better butter
>>> Will make my batter better.
>>> So she bought a bit of better butter,
>>> Better than her bitter butter
>>> And she put it in her batter
>>> And her batter was not bitter,
>>> So 'twas better Betty Botter
>>> Bought a bit of better butter.
>>>
>>> Kate
>>
>>
>> *applause*
>
> Thank you. (Bowing). I'll be performing this
> piece later this month at the Comedy Club along
> with "The Old Lady Who Swallowed a Fly" and "Jabberwocky".
> Please come and bring your friends.

Heh! If i can get my broomstick revved up in time I most certainly will

--
Life sometimes gives you a second chance.