> wrote:

>(Steve Pope) wrote:

>>I think it's a truism that cream does not go well with dark
>>roast coffees, which go well with milk instead. [..]

>I do french roast, turkish grind, use at least an extra scoop for the
>pot and prefer cream over milk any day. No cream, no coffee. Milk
>ruins good coffee.

Interesting. I'll have to ... um... get you to make me one
of these sometime, so I can see if it shakes me of my
cream-in-dark-coffee aversion.

Steve