Jeffy3 > wrote:
> On Jul 11, 3:38 pm, aem > wrote:
> > On Jul 11, 12:33 pm, Jeffy3 > wrote:
> >
> > It's a trade-off, isn't it? The filter that removes the most
> > impurities will be the slowest, while faster filtering will let more
> > pass through. I use a couple of layers of cheesecloth in a strainer,
> > which is the compromise that seems to work for me. -aem.
>
> Thanks, but what do you put underneath the strainer? DO you have a
> strainer that fits atop some other object? I am looking for ways to
> do a lot of oil without having to stand there

A big empty coffee can. And a very deep strainer.

Jill