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Leonard Blaisdell[_2_] Leonard Blaisdell[_2_] is offline
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Default Stylish New York cuisine

In article 0>,
Wayne Boatwright > wrote:

> On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...


> > For example, his Gowanus Yacht Club chili recipe is canned chili,
> > orange soda and spices, thickened with crumbled Doritos.
> > http://tinyurl.com/6732ck
> >

>
> If he dares to serve that kind of slop at that location, remind me never to
> try any of them.


I like the idea. I wonder what his spices are? I'm a big canned chili
fan as long as the chili is 'Stagg's Chili Laredo'. Beans 'n all. I can
eat it at room temp right out of the can.
Now I can fantasize about orange soda and stuff mixed in with all its
ordinary goodness.

leo