Serene Vannoy wrote:

> For those of you on Ubuntu, you must check out the Gourmet Recipe
> Manager. It's even easier to import recipes than MasterCook is, and it's
> way easier to use, at least for me. I'm loving it! I'm still working the
> kinks out, but putting in a recipe (especially with the "paste
> ingredients" function) is SO easy!
>
> Thank you, Cathy!
>
> Serene

My pleasure, Serene. I like it too.
--
Cheers
Chatty Cathy

Egg tastes better when it's not on your face...