On Sat, 12 Jul 2008 16:11:56 -0500, Melba's Jammin'
> wrote:

>In article >,
> blake murphy > wrote:
>> is it really necessary to peel the green off? am i mistaken, or have
>> i seen watermelon rind pickles with some green still on them?
>>
>> your pal,
>> blake
>
>You're mistaken. I cannot in my wildest imagination see leaving the
>tough skin on.

well, i am a city boy. i'm sure you Do the Right Thing.

your pal,
blake
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