Who taught you to cook?
On Sun 13 Jul 2008 09:46:11a, kilikini told us...
> Wayne Boatwright wrote:
>> On Sun 13 Jul 2008 05:19:21a, hahabogus told us...
>>
>>> I'd never heard of chicken noel....So I looked it up...looks like a
>>> keeper
>>>
>>
>> Someone gave me a somewhat similar recipe years ago. In addition to
>> the Chicken Noel ingredients and instructions, this one also calls
>> for a jar of dried beef and strips of bacon. Before puting the
>> chicken in the baking dish, the dried beef is coarsely torn into
>> pieces and laid on the bottom of the dish. Bacon is wrapped around
>> each piece of chicken breast before placing in the baking dish. The
>> recipe was called "Party Chicken". Very tasty, and everyone seems to
>> like it.
>>
>> Oh, it also calls for 1/2 teaspoon of ground cumin and 1 teaspoon of
>> ground coriander to be mixed in with the soup/sour cream mixture.
>>
>> Note: I always pour boiling water over the dried beef, soak briefly,
>> then dry with paper towels before adding to the dish.
>
> Now that's an interesting twist! I may give that a try next time.
> Thanks, Wayne!
>
> kili
>
>
You're welcome. Hope you like it!
--
Wayne Boatwright
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Sunday, 07(VII)/13(XIII)/08(MMVIII)
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Bungee Jumper? Catch you on the rebound.
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