It's been too hot to and I haven't felt like cooking. So when I
finally felt like cooking I took some shrimp out of the freezer and
marinated them in some soy sauce with a healthy drizzle of olive oil
and a few drops of sesame oil, some garlic and ginger.
http://i36.tinypic.com/2nqgrvt.jpg
Yes, that's a tonic bottle in the background.

Sauted the shrimp in a few tablespoons of butter, then added a healthy
glug of white wine. Took out the shrimp and reduced the sauce a
little.
http://i34.tinypic.com/29wld10.jpg

Wish I woulda served these over rice vermicelli noodles. Not thinking
I served over ww spaghetti. Still very good but...
http://i33.tinypic.com/2vtxog7.jpg

koko
--
There is no love more sincere than the love of food.
George Bernard Shaw
www.kokoscorner.typepad.com
updated 7/06