On Jul 13, 1:10�pm, wrote:
> It's been too hot to and I haven't felt like cooking. So when I
> finally felt like cooking I took some shrimp out of the freezer and
> marinated them in some soy sauce with a healthy drizzle of olive oil
> and a few drops of sesame oil, some garlic and ginger.http://i36.tinypic.com/2nqgrvt.jpg
> Yes, that's a tonic bottle in the background.
>
> Sauted the shrimp in a few tablespoons of butter, then added a healthy
> glug of white wine. Took out the shrimp and reduced the sauce a
> little.http://i34.tinypic.com/29wld10.jpg
>
> Wish I woulda served these over rice vermicelli noodles. Not thinking
> I served over ww spaghetti. �Still very good but...http://i33.tinypic.com/2vtxog7.jpg

Looks good... but toasted sesame oil with butter not kosher.