On Mon, 14 Jul 2008 13:09:36 -0400, Julia Altshuler
> wrote:

>for Croissants IV, we'll follow Child's recipe from RecipeSource

Well, I'll be darned. James Beard turned up a lot at recipesource
too. Live and learn!

Off to google recipesource for The Frugal Gourmet, The Galloping
Gourmet and Lidia Bastianich now....


--
I never worry about diets. The only carrots that interest me are the number of carats in a diamond.

Mae West