Pork broth
"Gregory Morrow" > wrote in message
m...
>
> cybercat wrote:
>
>> I found some really nice bone-in chops, browned and braised them, as
> usual.
>> Refrigerated the pot overnight and removed the fat, and there is all this
>> rich brown broth
>
>
> That's not "broth", it's juice...
>
>
> --
> Best
> Greg
>
>
Stock!
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