On Thu, 17 Jul 2008 09:09:09 -0700 (PDT), Nancy2
> wrote:

>On Jul 16, 5:17*pm, "Kswck" > wrote:
>> Regarding making something that is NOT the usual dish on any given night at
>> home.....
>>
>> I find when I make something elaborate, I don't want it once it's finished.
>> I guess it has to do with tasting here, seasoning there, tasting again, etc.
>> By the time it is finished, I want more of the accolades of people eating
>> the dish than actually eating it myself.
>>
>> You?
>
>The smells of what you're cooking also fill you up.
>
>N.

i think there's something to that, even though it doesn't make much
sense on its face. maybe your anticipatory reactions get
overstimulated too far in advance.

your pal,
blake
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