Zeppo_m said...

> http://www.squashedgrape.com.au/


We were in the middle of nowhere Australia when we drove up to a winery by
Jesuits or monks, I forget which.

It's either wine or turps (turpentine) down under. Theirs turned out to be
wine.

My boss' brother switched from organic almond farming to grapes in Adelaide,
SA. A vintner buys his harvest (and others) and makes a wine I've only had in
Kalifornia. After 20 years of almonds, he finally turned a profit on his
first grape harvest. He also grows killer marijuana, legal in small amounts.
Rolled me a cigar, lasted a week!

Andy