Oh, Na-a-ancy-y-y
Van wrote:
> "Sheldon" > wrote
> Melba's Jammin' > wrote:
>> Wow, only a 1/4*... never realized that Hungarians have such teensy
> paprickas... not much noodle either. <g>
>
> HEY!!!
>
> I'm 1/2 Hungarian!
Oh, no, you mean it's worse?!! Heh.
> But, I've NEVER put that little paprika in anything! But lotsa
> noodle. . .
Some cookbooks are very leery of spicing food at all.
I mean, could you spare it? 1/4 teaspoon for all that food?
> Oh, well. . . .Thanks for the recipe, Nancy! I'll try it.
I hope you like it.
nancy
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