Anthony Ferrante wrote:
> Sometimes I get in the mood for some white rice and usually just make
> it and put some butter, salt, and pepper on it when it is done.
> Sometimes, I will throw in a piece of American cheese, but that is
> about it.
>
> Anyone have any suggestions or other ways to enjoy rice. Nothing
> elaborate as when I make it that means I am too lazy to cook anything
> that even remotely resembles a meal. I was something easy and simple.
>
> Thank you in advance for your suggestions.

Our current favorite is stuffing flavored rice. Sauté some sliced
mushrooms, chopped onions and celery in a little butter, add salt,
pepper, sage, marjoram and thyme then proceed with the normal rice
instructions, substituting chicken broth for water.

Leftovers can be made into patties and fried up for breakfast.